Georgie's Bakery and Cafe – Rochester, NY: Hours & Menu

Opening hours

Eastern Time

Opening hours have not been published for this bakery yet. Call (585) 241-3987 to check today's hours. Know the hours? Send them to us.

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857 S Clinton Ave, Rochester, NY 14620

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Address857 S Clinton Ave, Rochester, NY 14620

Phone(585) 241-3987

StyleBakery café

CountyMonroe County

Time zoneEastern Time

From city center1.1 mi southeast

About Georgie's Bakery and Cafe

Georgie's Bakery and Cafe is a bakery café at 857 S Clinton Ave, 1.1 mi southeast of the Rochester city center.

Rochester has 98 places on our map that bake or sell fresh pastry, and this is one of them, roughly one for every 2,115 residents. Nearest alternative: Butterjoy at 965 S Clinton Ave, 0.2 mi away.

We have not been able to confirm a full weekly schedule for Georgie's Bakery and Cafe yet, so calling ahead at (585) 241-3987 is the safest bet. Bakeries often sell out of popular items by early afternoon.

What to order

Typical items at a bakery café like this one — the bakery's own selection may differ.

Full menu

Morning pastries

Cinnamon rollSoft, spiraled yeast roll filled with butter, brown sugar and cinnamon, finished with a thick cream cheese glaze.
Blueberry muffinTall, domed muffin bursting with blueberries under a crunchy sugar crust; moist and tender inside.
Cranberry orange sconeCrumbly, cream-based scone with tart dried cranberries and fresh orange zest, brushed with a light citrus glaze.
Morning bunCroissant dough coiled with cinnamon and orange sugar, baked in a muffin tin until the edges caramelize and crunch.

Breakfast

Avocado toastThick-cut toasted sourdough topped with smashed avocado, lemon, chili flakes and flaky salt; an egg can be added on top.
Quiche of the dayWedge of deep-dish quiche with a buttery crust, filled with eggs, cream and rotating vegetables or meats, served with greens.
Ham & Gruyère egg sandwichFried egg, shaved ham and melted Gruyère on toasted brioche with a swipe of Dijon mustard.
Greek yogurt parfaitLayers of thick Greek yogurt, fresh berries and house granola with honey; cool, crunchy and lightly sweet.

Sandwiches

Roast beef & cheddarRare roast beef, sharp white cheddar, arugula and horseradish cream on toasted rye; peppery and rich.
Tuna meltTuna salad and melted Swiss griddled on sourdough until the bread is golden and the cheese starts to bubble.
Grilled vegetable paniniPressed focaccia filled with roasted zucchini, peppers, eggplant, pesto and provolone; crisp, smoky and herby.
Turkey avocado on sourdoughRoasted turkey, avocado, tomato, greens and herb mayo on toasted country sourdough; a fresh, filling lunch staple.